Do you ever think about catching up with an old friend, but then feel overwhelmed with where even to begin? Everything seems either too monumental to explain or too trivial to bring up. That’s how I feel about this blog right now. However, let’s go with something trivial and frivolous.
I try to strike a balance in our diets around here between healthful, from-scratch, lots o’ veggies fare and a few indulgences. Sometimes I just want a frozen store-brand pizza because it’s easy and it’s what I want. It’s a certain kind of comfort food and I’m honest with myself about it. But then the pizza goes putting on airs.
Oh, frozen pizza. Sigh. I didn’t buy you expecting an Instagram influencer or a renowned chef. Oooh, serve on a plate as they do in the fine restaurants! How fancy! You don’t have to be pretentious with me. Just be yourself. I love you exactly for who you are.
Last Wednesday was a crappy day on many fronts. Work stress, bills to pay, minor but annoying health issues, feeling overwhelmed about my to-do list growing faster than my ability to do, a deep despair over the dawning realization that I’m probably never going to see a woman president in my lifetime. I was torn between the desire to smash things and the desire to go to bed forever. But dinner needed made.
I stood dithering in my kitchen for a long time, trying to settle on what I could muster the energy to cook. My top go-to comfort food is a grilled cheese sandwich. So I decided to go easy on myself. There are only three of us in the household now, and three grilled cheeses are quickly made with little effort. I would put apple slices and strawberries on the side. Good enough.
Wouldn’t you know, I let myself get distracted when the first sandwich was in the skillet. It burned while I was washing and slicing fruit. When I took it out and saw the charred surface, my automatic first thought was, “I guess that one’s mine.”
It’s been my default setting for years. The other members of the family get the good ones of whatever thing is being distributed. I get the pancake that was put in before the griddle was hot enough and isn’t quite right, the egg with the broken yolk, you get the idea. This isn’t done with resentment, but as a programmed response, like a factory setting for moms and wives. The thing is, nobody in family would ever ask me to do this. It’s all on me, usually done with little thought.
But not this time. I had the thought. I even took one bite of the sandwich. Then I took myself in hand and lectured me, “You deserve a decent sandwich. You were making this as comfort food because you’re sad and angry about misogyny, for pity’s sake! And here you’re willing to cheat yourself because you’ve internalized messages saying you’re always the one who has to sacrifice.”
There have been times in my life when I couldn’t afford to throw out a sandwich, no matter how scorched. But at present, we have achieved a financial level where I can use two extra pieces of bread and a couple more slices of cheese without facing penury and ruin.
It might look like a tiny thing, but fighting my own thoughts about how little I’m allowed to need or want is a big step for me. I threw out the burned sandwich and made a different one for myself, perfectly toasted. It was delicious. And liberating.